Posts Tagged ‘Masala Chhanch’

Ingredients

• Buttermilk (slightly sour) – 4 glasses
• Mustard seeds – 1 tsp
• Ginger 2” piece- grated fine
• Asafoetida / Hing – ½ tsp
• Green chillies -2, chopped finely
• Coriander leaves – a handful, chopped finely
• Curry leaves – 2

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