Ingredients
- Maida – 1 cup
- Ghee – 1 tbsp
- Oil for frying
- Salt a pinch
For Stuffing
- Milk – 1 litre or Khova – 1 cup
- Badam – 10
- Cashew nuts – ½ cup
- Cardamom powder –
Andhra Recipes, Andhra Vantalu and South & North Indian Recipes
Ingredients
For Stuffing