Ingredients
- Basmati Rice – 2 cups
- Carrots – 2, chopped finely
- French beans – ¼ cup, chopped finely
- Cauliflower – ¼ cup, chopped finely
- Capsicum – ¼ cup, sliced thinly
- Cabbage – ¼ cup, finely chopped
- Green peas- 2
Andhra Recipes, Andhra Vantalu and South & North Indian Recipes
Ingredients