Ingredients
- Cashew nuts – 1 cup, broken
- Milk – 1 cup
- Ghee – 1 cup
- Sugar – 2 cups
- Cardamom powder – 1 tsp
To garnish: Cashew nuts, badam and pistachios
Preparation Method
- In a mixer grinder,
Andhra Recipes, Andhra Vantalu and South & North Indian Recipes
Ingredients
To garnish: Cashew nuts, badam and pistachios
Preparation Method