Ingredients
- Maida – 250 gms
- Jeelakara/Cummin Seeds – 1 tsp
- Ghee – 4 tbsps
- Oil for frying
- Salt to taste
To roast and Grind
- Yalakalu/Cardamom – 2
- Patta/Cinnamon – 1″ piece
- Lavanga/Cloves – 2
- Endi Mirchi/Dry
Posts under ‘Tiffins’
Gasagasalu Poori
Masala Rava Pongal/ Vegetable Rava Pongal
Ingredients
- Bombay Rava – 1cup
- Pesara pappu / moong dal – 1/2 cup
- Carrot – 1/4 cup, finely chopped
- Potato – 1/4 cup, finely chopped
- Green Peas – 2 tbsps
- Lemon – 1
- Green chillies – 6, finely chopped
Vegetable Pongali
Ingredients
- Raw Rice – 1 cup
- Pesara pappu / Moong Dal – ½ cup
- Carrot – 1, small size, finely chopped
- Beans – 5 stalks, finely chopped
- Green Peas – a handful
- Onion – 1, medium size, finely chopped
Bread Parotta
Ingredients
- Bread slices – 10, (milk or wheat bread)
- Potato – 2, boiled, optional
- Onion – 1, big size
- Milk – ½ cup
- Paneer or cheese – 1 tbsps, grated
- Red chilli powder – 1 tsp
Mullangi Godhuma Dosa / Radish Wheat Dosa
Ingredients
- Mullangi/ Grated Radish - 2 cups
- Godhuma Pindi/ Wheat flour – 4 cups
- Biyyam Pindi / Rice flour - ¼ cup
- Green chillies – 2
- Nuvvulu/ Sesame oil – 1 cup
- Salt to taste
To Temper/Popu/Talimpu
Healthy Pongali
Ingredients
- Raw rice – 1cup
- Pesara pappu/ moong dal – ¼ cup
- Tomato – 1, medium size, optional
- Green chillies – 3, slit lengthwise
- Turmeric powder – ¼ tsp
To Temper/Popu/ Tadka/ Talimpu
- Mustard seeds – 1
Pulusu Atukulu/ Atukulu Pulihora/ Gojju Avalakki
Ingredients
- Thick Atukulu /flattened rice/ Poha – 1cup
- Chintapandu/Tamarind paste – 4 tbsps
- Jaggery – 4 tbsps
- Turmeric - 1/4 tsp
- Pallilu/Groundnuts – 2 tbsps
- Salt to taste
To Roast & Grind
- Pepper – ½ tsp
- Menthulu/Methi –
Rava Dosa
Ingredients
- Rava – 100 gms
- Raw rice powder – 500 gms
- Maida flour – 100 gms
- Coconut – 1 tbsp, freshly grated (optional)
- Carrot – 1 tbsp, grated (optional)
- Pepper – 1tsp
- Jeera – 1tsp
- Green chillies –
Maida Dosa
Ingredients
- Maida – 2 cups
- Rice flour – 1 cup
- Green Chillies – 5-6, chopped
- Cumin seeds – 1 tsp
- Ginger – 1 tbsp, chopped
- Coriander leaves – ¼ cup
To… Read the rest
Sweet Ragi Dosa
Ingredients
- Ragi flour – 2 cups
- Jaggery powdered – 1 cup (as sweet reqd)
- Coconut - 1 cup (grated, as reqd)
- Cardamom powder – 1 tsp
- Oil/Ghee – 1 cup
