Ingredients
- Onion – 1, large, finely chopped
- Butter – 75 gms
- Carrots – 6, medium size, peeled and diced
- Potatoes – 2, medium size, peeled and diced
- Lemon juice – 3 tbsps
- Orange juice – 1 cup
- Cloves –
Andhra Recipes, Andhra Vantalu and South & North Indian Recipes
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Preparation Method
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Preparation
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To… Read the rest
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Preparation… Read the rest
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Preparation Method
Finely chop the garlic cloves.
Take the… Read the rest
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