Posts under ‘Payasams / Kheer’
Apr 30th, 2008
by vantillu.
Ingredients
- Boodida Gummadikaya/ Ash Gourd – 1 cup, grated
- Fresh Coconut – 1/2 cup, grated
- Sugar – 1 cup
- Millk – 3 cups
- Ghee – 3 tbsps
- Cashew nuts – 10
- Cardamom powder – 1/2 tsp
- Food colour a
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Mar 23rd, 2008
by vantillu.
Ingredients
- Grated Coconut – 2 cups, Medium tender
- Rice – 1 tbsp, soaked
- Sugar – ½ cup
- Cardamom Powder – ½ tsp
- Cashew nuts – 10
- Saffron – 5 strands
- Ghee – 1tsp
Preparation Method
- Take a
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Feb 14th, 2008
by vantillu.
Ingredients
- Milk – 1 litre
- Grated Paneer – 1 cup
- Condensed milk – 2 tbsps
- Custard powder – 2 tbsps
- Sugar – 1 cup
- Rose Essence – 2 drops
- Cardamom powder – 1 tsp, optional
- Cashew nuts – 10
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Jan 1st, 2008
by vantillu.

Ingredients
- Saggubiyyam/Sabudana -100 gms
- Rava
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Dec 30th, 2007
by vantillu.

Ingredients
- Milk – 500 ml
- Saggubiyyam/Sagu – 50 gms
- Biyyam pindi/Rice flour – 200 gms
- Jaggery (white) -100 gms
- Sugar – 4 tbsps
- Coconut – 4 tbsps, freshly grated
- Cardamom powder
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Nov 25th, 2007
by vantillu.

Ingredients
- Pesarapappu/ Moong dal(yellow split) - 1 cup
- Jaggery (Grated) – 1 1/2 cup (as reqd)
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