Ingredients Raw Rice - 1 cup Pesarapappu - 1/2 cup Water - 3 cups [...]
Posts under ‘Bachelor’s Kitchen’
Making Curd /Perugu/ Yoghurt/ Buttermilk/ Majjiga
How to make a Perugu/Curd/ Yoghurt? Ingredients Curd/ Yoghurt – 1/2 tsp Boiled Milk – 500 ml Preparation Method Boil the milk till a thick creamy layer formed on the top of the milk. Switch off [...]
