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Posts from ‘February, 2008’

Paneer Payasam / Paneer Kheer

Ingredients

  • Milk – 1 litre
  • Grated Paneer – 1 cup
  • Condensed milk – 2 tbsps
  • Custard powder – 2 tbsps
  • Sugar – 1 cup
  • Rose Essence – 2 drops
  • Cardamom powder – 1 tsp, optional
  • Cashew nuts – 10

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Mulligatawny Soup / Miriyala Soup


Ingredients

  • Kandi pappu / Toor Dal – ½ cup
  • Onion – 1, medium size, chopped
  • Tomato – 3, medium  size , chopped
  • Ginger – 1” piece
  • Garlic – 4 cloves
  • Green chillies – 2,

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Munagakaya Soup/Drumstick Soup / Mulakkaya Soup

Ingredients

  • Munagakaya / Drumstick – 2
  • Potato – 1, medium size
  • Onion – 1, big seize
  • Turmeric powder – ¼ tsp
  • Lemon juice- 1 tbsp
  • Coriander leaves – 2 sprigs
  • Butter – 1 tbsp
  • Salt to taste

ToRead the rest

Sprouts Vegetable Soup

Ingredients

  • Sprouts (Anyone or Mixed) – ½ cup
  • Mixed Vegetables – ½ cup, chopped
  • Milk or coconut milk – ½ cup
  • Lemon juice – 1 tbsp
  • Coriander leaves – ¼ cup, chopped
  • Pudina – ¼ cup, chopped
  • Oil –

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Beetroot Soup

Ingredients

  • Beetroot – 1, medium size
  • Onion – 1, big size
  • Tomato – 2, big size
  • Kandipappu /
  • Toor dal Cooked Water– 3 cups , (dal water stock)
  • Green chillies – 2
  • Coriander leaves – a handful
  • Garlic –

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Dabbakaya Pulihora

Ingredients

  • Raw Rice – 1 cup
  • Dabbakaya – 1
  • Turmeric powder – ½ tsp
  • Peanuts/ Pallilu – 2 tbsps
  • Salt to taste

To Grind

  • Dhaniya – 1 tbsp
  • Dry red chillies – 4
  • Menthulu / Fenugreek seeds

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Simple Tomato Soup

Ingredients

  • Ripe Tomatoes – 4, big size
  • Onion – 1, big size
  • Garlic – 6 cloves
  • Caron Flour – 1 tbsp
  • Butter – 2 tsps
  • Tomato sauce – 2 tbsps
  • Pepper powder to taste
  • Salt to taste

PreparationRead the rest