Ingredients
- Cashew nuts – 1 cup
- Khova – ½ cup, unsweetened
- Cow’s Milk – ½ cup
- Onion -2, Medium size, finely chopped
- Ghee – 2 tbsps
- Dry grapes / Raisins – 10
To temper/Popu/Talimpu
- Patta/ Cinnamon –
Andhra Recipes, Andhra Vantalu and South & North Indian Recipes
Ingredients
To temper/Popu/Talimpu