Ingredients
To make Puri’s
- Maida – 1 cup
- Rava/sooji- 1 cup
- Oil for frying
- Baking powder a pinch
- Salt to taste
- Water as required
To make Sweet Chutney
- Dates-10, deseeded
- Tamarind paste- 2tbsps
- Jaggery- 2 tbsps, powdered
Posts from ‘January, 2008’
Pani Puri/Paani Puri/Gol Gappa
Mixed Sprouts Pudding
Ingredients
- Pesalu/Whole moong dal – 1 cup, sprouted
- Senagalu/ White Channa – 1 cup, sprouted
- Mokkajonna/Corn- 1cup, sprouted
- Ginger – 1” piece
- Garlic – 4 cloves
- Black Pepper – 1 tsp
- Dry Red chillies – 2
- Cucumber – 10,
Sabudana Salad/ Saggu biyyam Salad
Ingredients
- Saggu Biyyam/ Sabudana – 1 cup
- Pesalu/ whole moong dal – 1cup, sprouted
- Mokka jonna /Corn – 1 cup, sprouted
- Capsicum – ½ cup, chopped
- Ginger paste – 1tsp
- Pepper powder – 1 tsp
- Cashew nuts – 10,
Sweet Corn Guggillu/ Sweet Corn Stir Fry
Ingredients
- Sweet corn kernels -1 cup
- Green chillies -4-5, finely chopped
- Coconut – 2tbsps, freshly shredded
- Lemon juice – 1tbsp
- Ginger – 1” piece, finely chopped
- Avalu/Mustard – 1tsp
- Minna pappu/Urad dal – 1tsp
- Oil
High Protein Murukulu
Ingredients
- Soya flour – 2 cups
- Rice flour – 1 cup
- Paneer – 1 cup, grated
- Sesame seeds – 1tbsp
- Cumin seeds – 1 tbsp
- Butter, melted – 2 tbsp
- Red chilli
Spinach Murukulu
Ingredients
- Soya Pindi/Soya flour – 1 cup
- Urad dal flour – ½ cup
- Senaga pappu/Channa dal – 2tbsps
- Spinach/Palak
Sprouted Corn and Meal maker Salad
Ingredients
- Sprouted Corn – 1 cup
- Meal maker – 15
- Pepper powder – 1 tsp
- Curry leaves – 1 sprig, chopped
- Coriander leaves – 1 sprig, chopped
- Lemon juice – 1 tsp
- Asafoetida/ hing a pinch
- Mustard – 1
Perugu Chutney/ Pudina Perugu Chutney/Curd Chutney
Ingredients
- Perugu/Curd -1 cup
- Green chillies -4
- Pudina/Mint leaves -1 tbsp
- Jeera/Cumin Powder – ¼ tsp
- Amchoor -1tsp
- Salt to taste
Preparation Method
If the curd is not thick, hang it in a muslin cloth for 10-15… Read the rest
Potlakaya Perugu Chutney/Snake gourd Curd Chutney
Ingredients
- Curd -1 cup
- Potlakaya/ Snake gourd -1, one hand size
- Green chillies -3, medium size
- Coconut -2 tbsps, freshly grated
- Onion -1, medium size, optional
- Salt to taste
To Temper
Simple tips to look beautiful and youthful !!!
- Don’t forget protein!!!
To make you look strong, healthy and young, protein is the keyword.
So make sure that protein is there in your diet daily. All pulses, peanut, yeast bread, milk, beans, cheese, egg white and chicken… Read the rest
Pallilu Perugu Pachadi/ Peanut Curd Raita
Ingredients
- Perugu/Curd – 1cup
- Peanuts/Pallilu – ¼ cup, crushed
- Green chillies -2, finely chopped
- Red chilli powder – ½ tsp
- Jeera/Cumin powder – ½ tsp, optional
- Coriander leaves – 1 tbsp, finely chopped
- Curry Leaves – 1-2 sprigs
- Sugar
Aratikaya Perugu pachadi/ Raw Banana Raita
Ingredients
- Aratikaya/Raw Banana -1 , medium size
- Perugu/Curd -1 cup
- Green chillies -3, finely chopped
- Garlic -2, optional
- Turmeric powder – ½ tsp
- Salt to taste
To Temper/Talimpu/tiragamata/popu
- Aavalu/Mustard – ½ tsp
- Minna pappu/Urad
Vankaya Bajji/ Brinjal Bajji / Baingan Bajji
Ingredients
- Tender Brinjals – 6, small round shape
- Senaga pindi/Besan – 2 cups
- Rice Flour – 2 tbsps
- Red chilli powder -1 tsp
- Cooking soda a pinch
- Oil for deep fry
- Salt to taste
Stuffing Type I… Read the rest
