Ingredients
To make Puri’s
- Maida – 1 cup
- Rava/sooji- 1 cup
- Oil for frying
- Baking powder a pinch
- Salt to taste
- Water as required
To make Sweet Chutney
- Dates-10, deseeded
- Tamarind paste- 2tbsps
- Jaggery- 2 tbsps, powdered
Posts on ‘January 8th, 2008’
Pani Puri/Paani Puri/Gol Gappa
Mixed Sprouts Pudding
Ingredients
- Pesalu/Whole moong dal – 1 cup, sprouted
- Senagalu/ White Channa – 1 cup, sprouted
- Mokkajonna/Corn- 1cup, sprouted
- Ginger – 1” piece
- Garlic – 4 cloves
- Black Pepper – 1 tsp
- Dry Red chillies – 2
- Cucumber – 10,
